On the first day of Christmas, my bariatric surgeon gave to me...okay, enough with the cutesy Christmas carol stuff. Suffice it to say that the month of December was memorable because I had not one but two upper endoscopies.
As I mentioned in a previous post, scar tissue can form after weight loss surgery and cause a narrowing in the stomach or the esophagus. This stricture makes it very difficult to eat solid foods, so patients tend to gravitate to "sliders," foods that go down easily. Unfortunately, many sliders, like ice cream, are high in calories and fat.
This means that a stricture can actually lead to weight gain because people edge away from their bariatric diet of solid proteins. Luckily, the stricture can be fixed with an upper endoscopy or EGD. This involves the surgeon passing a tube down your throat and into your stomach. He or she can then dilate, or widen, the narrowing with a use of a small, inflatable balloon. Sometimes, as in my case, the procedure has to be repeated to fully open the blocked area.
Actually, the whole thing probably sounds more traumatic than it is, because you're in a deep, drug-induced sleep throughout the procedure.
I still get anxious about having these things done, though, because about ten years ago I woke up in the middle of a colonoscopy. Not only was it very uncomfortable for me, it was also uncomfortable for the medical staff whom I hit and kicked before the anesthesiologist got me back under sedation.
Now when I need to be sedated for a procedure, I always tell the anesthesiologist about that experience, because it suggests that I may not be as sensitive to sedating medications as other patients are.
The nurse anesthetist who oversaw my first endoscopy was very reassuring. "That happened years ago," she reminded me, squeezing my hand before she injected something into my IV tubing that made my arm sting like hell. "We use much better drugs now."
"Like what?" I mumbled.
"Propofol."
"Hey," I protested through the fog descending over my brain. "Isn't that what killed Michael Jack--?"
I was out.
When I woke up, the procedure was over and the anesthetist was hovering over my bed, eager to reassure me that propofol is safe when it is used where it was intended to be used, that is, in a hospital setting.
My second experience was even less dramatic. I was chatting with my surgeon when I felt the familiar sting in my arm. The next thing I knew, I was in the recovery room and the nurse was urging me to drink a glass of ice water.
My surgeon tells me that the dilation has been successful and that I won't require a third procedure.
So...now the ball is back in my court. It's time for me to resume the diet of solid proteins that the gastric sleeve was intended to encourage. Sure, I'll miss the cold, sweet treats that slipped so easily down my throat, but I'll be thrilled to see the weight start coming off again.
My surgeon thinks that once I am back on the approved diet, I can expect to lose another 50 to 100 pounds, which would put me right at my goal weight.
At this moment, there is no ice cream in my apartment...and I'm already planning my next clothes shopping excursion.
Hi, I found you by chance....and will be hanging around by choice. Just love your blog!
Thanks
Bia
Posted by: bia | Jan 06, 2012 at 10:32 AM
Hi Debra! did you have Gastric Sleeve or Gastric Bypass? And how long have you not been able to eat solids?
Posted by: Chris | Jan 06, 2012 at 11:04 AM
Hi Chris,
I had the gastric sleeve done in February of last year. At first I was fine with solids, but then I developed a constriction (narrowing) of the esophagus that made it hard to eat. The two endoscopies took care of that.
Best,
Debra
Posted by: Debra Stang | Jan 08, 2012 at 11:57 AM
Bia, Welcome to the blog. I hope you enjoy reading it, and please don't hesitate to ask questions.
Best,
Debra
Posted by: Debra Stang | Jan 08, 2012 at 11:59 AM
Good luck with your procedure hope all goes well .
Posted by: Michael | Jan 13, 2012 at 02:20 PM
Thanks, Michael. It's all over now and everything went fine. Just hope that's the last endoscopy I'll need for a loooong time.
Posted by: Debra Stang | Jan 13, 2012 at 03:22 PM
It's so good to read this! I too have a stricture. I just had my second eng done yesterday and am terrified it wont work. My surgeon said will have to ha e the rny if this doesnt work. I've been eating washed potatoes, starchy I know, but I'm afraid to try anything else. Know look at stuff like will I be able to handle the taste of that coming back up. :(
R u still doing good after ur two engs?
Posted by: Jamie | Jun 13, 2012 at 01:00 AM